In the kitchen

Seven surprising foods you can freeze

Have you ever had a quantity of some food that you couldn’t use right away? Maybe you had some egg whites from separating eggs for a recipe that only called for the yolks, or you bought butter on sale. Of course you know about freezing fruits, vegetables, meats, and leftover meals. But you don’t know […]

How to care for your wooden cutting board

Wooden cutting boards get dry and need to be oiled regularly. Some┬ápeople recommend using┬ámineral oil because, they say, other oils will turn rancid over time. But mineral oil is a petroleum by-product, which I find undesirable for a number of reasons. And in my many years of oiling my cutting boards with natural food oils […]